Ingredients: Sushi rice [Japanese sushi rice, rice vinegar (water, rice wine), salt], Tempura prawns [Whiteleg shrimp (Litopenaeus vannamei), wheat, modified tapioca starch, sugar, palm oil, yeast, salt, starch (cassava), flavour enhancer (E621), thickener (E412), antioxidant (E300), preservative (E220), anti-caking agent (E170), rapeseed oil], Teriyaki sauce [soy sauce (water, soybeans, wheat, salt, alcohol), mirin (syrup (corn, potato, sweet potato), water, glucose-fructose syrup, flavouring (strong syrup, rice, malt rice wine, alcohol), acidity regulators (E260, E262, E296, E330, E334, E338), sugar], Toasted seaweed
Allergens: Shellfish, wheat (gluten), sulfite, soybeans
